Nando's

Preheat your grill for these savory PERi-Glazed Lamb and Apricot Kebabs. Here's what you'll need: - Dried apricots - 1 clove of garlic - 1 tbsp olive oil - 1/2 tsp cumin seeds - 1/2 tsp ground cumin - 1/2 lb diced lamb shoulder - PERi-PERi sauce - Salt

PERi-PERi: a fiery blend of African PERi-PERi peppers, sun-ripened lemon, exotic spices and fresh herbs, garlic, onion, and a dash of salt. #🍋 #Nandos

BYOB: A bottle of PERi-PERi is a one-sauce-fits-all marinade, glaze, dipping sauce, and social lubricant for your end-of-summer cookouts.

It’s not you, it’s us: Our 18th Street restaurant will be temporarily closed from 9/3-9/12 for phase one of a planned remodel to celebrate its 10th anniversary! Drop us your email for updates: peri.io/remodel

And one! To celebrate the Washington Mystics’ first WNBA Championship series, we’re passing you this offer: Show us your ticket from Wednesday's game, and when you buy an entrée, we’ll give you an entrée on us! #WNBAFinals #TogetherDC #SticsSZN (Expires 9/16. Good at any Nando’s restaurant in DC, MD, & VA)